It’s officially summer, and we’re turning to healthy green smoothies to cool us down while the weather’s heating up. Fine, so we’re crazy about them year-round. But there’s something about the icy texture of a good (guilt-free!) smoothie that just screams “summer.” Here are some of our favorites recipes. Chop your ingredients at night and wake up a few minutes early in the morning to blend them—your taste buds will thank you. Bonus for the cube-dwellers: pour your smoothie into a mason jar, bring it to work and stow it in the office fridge; come 3 o’clock, you’ll have a vacation in a glass.
What do you put in your smoothie? Are they life-changing or overrated? Tell us @ASargentEvents!